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SCK ChongQing Maocai Flavour 320g
SCK ChongQing Maocai Flavour 320g

SCK ChongQing Maocai Flavour 320g

Shop price: £4.25

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Cooking Instruction:

  • Method 1 - To prepare in a bowl: Place the vegetables, vermicelli and sauce into a bowl. Add boiling water to cover the contents. Place lid to cover the bowl and leave to stand for 8-10 minutes.
  • Method 2 - To cook in a pan: Add the vegetables, Vermicelli and sauce to 1ltr of boiling water and cook for 5 mins.

Ingredients:

Seasoning Packet: Rapeseed Oil, Broad Bean Paste [Chilli, Broad Bean, Salt, Wheat Flour], Salt, Garlic, Ginger, Chilli, Sichuan Pepper, Rock Sugar, Fermented Sobyeans [Soybean, Water, Salt, Fermented Glutinous Rice], White Pepper, Yeast Extract, Spices [Star Anise, Fennel], Flaour Enhancer: [E621, E635], Colour: [E160c].

Vegetable Packet: Konjac, Sweet Potato Noodles [Sweet Potato Starch, Water], Lotus Root, Eryngii Mushroom, Bamboo Shoots, Black Fungus, Potato, Scallion, Garlic, Ginger, Peanut, Water, Salt, Flavour Enhancer: [E621, E635], Preservative [E202], Antioxidant: [E316], Acidity Regulator: [E330], Preservative: [E270], Colour: [E171].

 

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