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Thai Import Green Papaya
Thai Import Green Papaya

Thai Import Green Papaya

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 Green Papaya is a large fruit, and can grow up to 12 inches in length, and 3-4 inches in circumference. It is dark green, with lighter green ribs, and is firm when squeezed. Alone, Papaya is fairly tasteless, it is when it is used as the filler food for a range of Thai dishes that it’s taste becomes known. Hands down the most well known dish in Thailand which utilises Papaya is Som Tum, Spicy Papaya Salad. Almost every Thai person will eat Som Tum several times a week, and always as a standalone meal or as a snack, very popular at lunchtimes. Som Tum is often too flavoursome for Western taste, mainly due to the fact it is made with Pla Ra (rotten fish sauce), which is an acquired taste to say the least.

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