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Stir Fried Soft Noodles with Shredded Pork £12.50
Shredded Potato in Sour & Chilli Sauce £9.80
Deep Fried Thai Fishcake £6.99
Crispy Salmon Roll （6pcs) £8.99
Seafood and Vermicelli with Satay £16.50
Maple Canned Mock Duck 280g £1.99
Tiger Tiger Bamboo Shoots in Water 227g £1.25
Salmon Teriyaki Bento £18.90
Cold arctic surf clams with sauce £9.50
Stir - Fried Shredded Pork in Sweet Bean Sauce £12.50
Chicken Teriyaki Bento £18.50
Cutlet Pork Chop £12.50
Ginger Lemon Tea £3.50
ZD Pork Drink with Nata De Coco 320ml £3.50
Stir fried Ho Fun with Seafood in Xo Sauce £14.00
Minced Beef with Egg on Rice £12.50
Beef Brisket Noodle Soup £12.50
Golden Swan Baby Corn 425g £1.85
Hot and Spicy Poached Fish £16.50
Spicy beef vermicelli soup £13.50
Gyu Don beef in teryaki sauce with onion red giger on rice £16.90
King Prawn with Ginger & Spring Onion / Scalded King Prawn £16.00
Udon with Seafood Soup in Korean Style £14.00
Buenas Sweet Jackfruit 340g £3.99
Sliced Belly in Mashed Garlic Dressing £9.00
Ebi Tempura Bento
£18.90
Deep Fried Fish Fillet & Tofu Casserole with Steamed Rice
£12.50
Tiger Tiger Pork Luncheon Meat 340g
£2.85
Prawn in XO Sauce with Steamed Rice
£12.80
Spicy King Prawn with Red Chili
£16.50
LUOSHI Noodle Soup
£12.90
Chicken Teriyaki Don
£15.90
Fried Beef with Red Chilli
£12.50
Thai Style Chicken Feet
£8.50
Dry Pot with Squid
£16.50
Chicken Teriyaki Bento
£18.50
Smiling Fish Fried Mackerel in XO sauce 160g
£2.15
Chips
£3.00
Aubergine in Sea Spice Sauce
£12.00
Stir-Fried Egg & Tomato with Steamed Rice
£12.00
Sichuan Dandan Noodle with satay chicken Set Meal
£13.80
Beef with Cumin
£12.50
Wang Salted Shrimp 1.75kg
£23.99
Cold arctic surf clams with sauce
£9.50
MaLing Premium Luncheon Meat 340g
£4.50
Tiger Tiger Whole Lychees in Syrup 567g
£2.99
surf clams with garlic sauce
£12.99
Shredded Pork in Sea Spice Sauce with Steamed Rice
£12.50
Salmon and Tuna Sashimi Don
£19.50
Steamed Pork Belly with Preserved Vegetable
£15.50
Hot Sells
MAE PLOY Green Curry Paste 1kg
£5.50
SAUTAO Shanghai Noodles 1.36kg
£4.99
LGM Kohlrabi, Peanut & Tofu in CHili Oil 280g
£3.85
LZH Klang Bah Kut The Soup Mix 45g x 2
£4.50
Allergy Advice: For allergens see highlighted ingredients
Green Chilli 31.0%, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp (Crustacean), Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric
Direction:
Stir-fry 50 g of Green Curry Paste in 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk.
Add 200 g of fresh meat and continue cooking.
Add another 1/2 cup (120 ml) of coconut milk and 1/2 cup (120 ml) of water, heat until boiling.
Add 100 g of vegetables and cook until the vegetables soften.
Add 1 1/2 tsp sugar. Taste and season as required.
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