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EASTASIA Szechuan Green Pepper 50g £1.99
Maggi Seasoing 800ml £11.99
BATTS Fine Salt 250g £1.99
KANOKWAN Yellow Curry Paste 50g £0.99
Healthy Boy Brand Thin Soy Sauce 700ml £2.55
Squid Fish Sauce 725ml £3.65
LKK Premium Oyster Sauce 510g £4.55
Rajah Mild caribbean style curry powder 100g £1.99
YFF Konjac Jelly Powder 500g £3.99
LKK Premium Dark Soy Sauce 500ml £2.35
TC Sweetener Black Rice Vinegar 2. 5L £18.99
BJ seasoning for spiced soy bean curd £1.50
LGM Crispy Onion in Chili Oil 210g £3.35
LKK Chili Bean Sauce 368g (Toban Djan) £2.95
Pantai Pad Thai Sauce 200ml £2.55
KHANUM Turmeric Powder 100g £1.80
Porkwan Vietnamese Beef Flavour Paste 227g £2.99
KANOKWAN Pad Cha Spicy Stir Fry Sauce 50g £0.99
S&B Golden Curry - Hot 240g £4.99
LKK Panda Brand Oyster Sauce 255g £1.99
Hikari Shinshu Red Miso 400 g £4.99
ZF Brown Sugar in Pieces 400g £1.55
TTL Granulated Mushroom Bouillionping Seasoning 227 + Black Pepper Beef Seasoning Sachet 100g £3.85
Flora Pure sinflower Oil 1L £5.99
Tropical Sun 100% Pure Creamed Coconut 200g £1.99
OFOOD Korean BBQ Beef Bulgogi Marinade 280g
£2.99
HD Cooking wine with shallot and ginger 450ml
£1.85
S&B Torokeru Curry Hot 180g
£3.99
EASTASIA Szechuan Green Pepper 50g
£1.99
Tai Fong Red Bean Curd 397g
£2.85
Singapore Double Elephant Blended Sesame 650ml
£3.99
CHUANLAIHUI CHILLI OIL 240G
£2.99
hih Chuan Miso Soup Paste 140g
£1.50
MASTER BBQ Sauce 240g
£2.99
HR Lotus Paste 400g
£3.99
Samlip Bread Crumbs Panko 1kg
£1.99
Golden boat vegan shrimp paste 110g
£1.25
Tropical Sun 100% Pure Creamed Coconut 200g
£1.99
CJ Beksul BBQ Sauce for Grilled Pork Galbi 500g
£5.99
Rajah Mild caribbean style curry powder 100g
£1.99
LKK Sweet Soy Sauce 207ml
£2.05
McCormick Hot & Sour Soup Seasoning 35g
£0.99
Tiger Tiger Shaoxing wine 3L
£25.99
CLH Hot Broad Bean Sauce 500g
£2.15
Tiger Tiger Pure Creamed Coconut 200g
£1.85
EA cumin powder
£4.11
MC Ginger Powder 21g
£1.99
LKK Peking Duck Sauce 383g
£2.99
CLH Broad Bean Paste 1kg
£3.65
OBENTO Rice Wine Vinegar 250ml
£2.55
Hot Sells
SAUTAO Shanghai Noodles 1.36kg
£4.99
MAE PLOY Green Curry Paste 1kg
£5.50
PS Hong Kong Olive Vegetables 450g
£3.99
LGM Kohlrabi, Peanut & Tofu in CHili Oil 280g
£3.85
Ingredients:
Glutinous Rice Flour, Water, Sugar, Peanut (11%), Vegetable Shortening (Palm Oil, Emulsifier (E471), Antioxidants (E320)), Others (E1422), White Sesame, Wheat Flour, Emulsifier (E471).
How to Cook:
For the best results, cook from frozen. All applications vary, the following are guideline only. Ensure the products is thoroughly cooked and piping hot before serving. Following guidelines are based on one serving of Frozen Glutinous Rice Balls with Peanut Filling (Approx. 100g)
Heat a pot of water until it boils.
Take the rice balls out of the freezer and remove all packaging (no need to defrost before cooking).
Put directly into boiling water.
Wait for the water to boil again. Turn down the flame and cook until they float on the water. Stir occasionally to make sure the rice balls do not stick to the bottom of the pot.
Transfer them to a bowl before serving.
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