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Ingredients : Eel (Fish), Soy Sauce [Soybeans, Wheat, Salt, Water], Water, Sugar, Maltose, Fermented Seasoning [Rice, Alcohol], Emulsifier , Salt, Yeast Extract, Thickener
Storage:
Keep product frozen. Once opened keep refrigerated and consume within 24 hours. Do not re-freeze.
Best Before: see pack seal.
Simply serve with steamed rice. Alternatively, slice cooked eel and cucumber into 1cm width and make a sushi roll (''Una-Q")!
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