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Hua Nan Chilli Sauce with Garlic 369g £5.65
ROYAL COOKING Chicken Broth 500g £2.63
DAPU PUTI SOY SAUCE £2.99
HT Premium Soy Sacue 1.9L £8.99
AJINOMOTO MSG 200g £1.99
KIKKOMAN Less Salt Soy Sauce 150ml £3.99
Healthy Boy Brand Thin Soy Sauce 700ml £2.55
KL Sang Chau Soy Sauce 590ml £3.85
MAE PLOY Tom Yum Paste 1kg £5.50
Mae Ploy Massaman Curry Paste 1000g £5.50
Lkk Premium Light Soy Sauce 1.75L £7.99
Daisho Yakitori (Grilled Chicken Sauce) 180g £3.99
Sempio Instant Topokki Sauce (Spicy) 150g £1.99
White pepper powder 250g £2.85
MAE KRUA Oyster Sauce 600ml £3.99
ABC Kecap Sweet Soy Sauce (Kecap Manis) 600ml £2.99
Healthy Boy Sweet Soy Sauce 950g £3.08
ADABI KARI AYAM DAN DAGING CHICKEN AND MEAT CURRY 250G £2.99
HD Seafood Flavoured Soy Sauce(with sugar and sweetener)500ml £2.99
WHM Mapo Seasoning 35g £0.99
EA Dehydrated Garlic Granule 1kg £6.99
CLH Broad Bean Paste 500g £2.15
CJ Dashida Soup Stock Beef 1KG £12.99
YR Brown Sugar in Pieces 400g £1.85
Thai 9 Palm Sugar 500g £2.65
Mae Ploy Red curry paste 400g
£2.99
HT Pure Sesame Oil 150m
£2.35
OTTOGI Curry -Mild 100g
£2.15
LKK MAPO TOFU SAUCE 80G
£1.25
AJUMMA REPUBLIC KOREAN BBQ MARINADE SAUCE 300G
£3.35
WHM Yu xiang rou si seasoning 35g
£0.99
SHIMAYA Dashi No Moto 50g
£2.99
OH AIK GUAN Blended Sesame Oil 2000m'l
£8.99
GARDEN QUEEN CONCENTRATE COOKING TAMARIND 454G
£3.99
TANTANXIANG Chilli 425g
£2.99
KL soy sauce 590ml
£3.85
Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon 250ml
£4.99
Rajah hot & spicy seasoning 100g
£1.99
Seahorse cooking Tamarind 454g
£3.99
LKK Premium Light Soy Sauce 150ml
£1.75
Tai Fong Red Bean Curd 397g
£2.85
LKK Sweet & Sour Sauce 80g
£0.99
Tropical Sun 100% Pure Creamed Coconut 200g
£1.99
Healthy Boy Brand Thin Soy Sauce 700ml
£2.55
Squid Fish Sauce 300ml
£1.85
White pepper powder 250g
£2.85
Ayam Brand Curry Paste For Beef Rendang (Medium)185g
£2.50
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£2.59
Khanum Chilli Powder Extra Hot 1kg
£8.99
S&B Japanese wasabi powder 30g
£1.99
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Zongzi is a traditional Chinese food, made of glutinous rice stuffed with different fillings and wrapped in bamboo, reed, or other large flat leaves. They are cooked by steaming or boiling.
Ingredients:
Glutinous Rice (60%), Bamboo Leaves, Pork (26%), Egg (12%), Mung Bean, Water, Soy Sauce (Contains Water, Salt, Soybean), Salt, Chicken Powder (Contains Salt, Maltodextrin, Flavour Enahncer [E621, E635, E631], Cornstarch, Chicken Meat Powder, Sugar, Chicken Fat, Vegetable Oil, Yeast, Soy Sauce Powder, Spice).
Cooking Direction:
Boil: Removed from packaging, Cook in boiing water for 30 minutes, drain, remove leaves and serve.
Steam: Removed from packaging, steam in boiing water for 30 minutes, drain, remove leaves and serve.
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