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UNIF Assam Milk Tea 500ml £1.55
OKF Aloe Vera King Natural-Original 1.5L £4.55
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Evian water 500mlx24 £16.99
Kimura Ganso Ramune Yuzu 200ml £2.70
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Synear Agaricus & Mixed Vegetable Dumpling 400g £3.99
Kato Nata De Coco Water Melon Juice 320ml £1.25
Mogu Mogu Blackcurrant Flavoured Drink With Nata De Coco 320ml £1.50
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XPP Mango & Guava Fruit Tea 400ml
£1.95
GKG Red Date & Goji Berry Drink 500ml
£1.65
FUNGFU FOOD Three Delicacies Pork Dumpling 410g
£4.85
SCHWEPPES Cream Soda 330ml
£1.48
HATA Melon Ramune Soda 200 ml
£2.70
HDL Hotpot Soup Base - Spicy Sichuan 220g
£3.59
KUNGFU Prawn & Pork Dumpling 410g
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HAPPY BOY Wonton Pastry 200g
£2.50
LITTLE SHEEP Hot Pot Dipping Sauce-Spicy 140g
£1.65
CH Traditional Spicy Chilli 100g
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EDO Soda Drink -Blackcurrant 250ml
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VAMINO Soydrink 6x330ml
£7.99
TT Coco Choo Strawberry Juice Drink With Nata De Coco 320ml
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Pepsi 330ml
£0.88
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KSF Honey Jasmine Tea 500ml
£1.25
LKK Tum Yum Soup Base 80g
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NUTRI EXPRESS Fruity Milk Drink - Red Date 450ml
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Zongzi is a traditional Chinese food, made of glutinous rice stuffed with different fillings and wrapped in bamboo, reed, or other large flat leaves. They are cooked by steaming or boiling.
Ingredients:
Glutinous Rice (60%), Bamboo Leaves, Pork (26%), Egg (12%), Mung Bean, Water, Soy Sauce (Contains Water, Salt, Soybean), Salt, Chicken Powder (Contains Salt, Maltodextrin, Flavour Enahncer [E621, E635, E631], Cornstarch, Chicken Meat Powder, Sugar, Chicken Fat, Vegetable Oil, Yeast, Soy Sauce Powder, Spice).
Cooking Direction:
Boil: Removed from packaging, Cook in boiing water for 30 minutes, drain, remove leaves and serve.
Steam: Removed from packaging, steam in boiing water for 30 minutes, drain, remove leaves and serve.
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