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Way Green Curry with Coconut Cream 2 in 1 200g
Way Green Curry with Coconut Cream 2 in 1 200g

Way Green Curry with Coconut Cream 2 in 1 200g

Shop price: £3.99

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 Ingredients : Coconut Cream Extract [Fresh Coconut Extract, Water, Stabilizer (Xanthan Gum, Guar Gum, Carrageenan)], Fish Sauce (Anchovies, Salt, Sugar), Canola Oil, Green Chili, Shallot, Sugar, Lemongrass, Salt, Yeast Extract, Spring Onion, Galangal, Coriander Powder, Basil Leaves, Coriander, Garlic, Ginger, Lime Leaves, Shrimp Paste (Shrimp Extract, Sugar, Salt, Wheat Flour), Turmeric, Cumin Powder, Tamarind, Water. 

 

Cooking instruction :

1. Prepare 100g WAY Green Curry Sauce with Coconut Cream, 300g water, 400g chicken meat (cut into bite size), 300g mixed vegetables (taro, sweet potato, pumpkin, long beans and young corn) cut into dice.

2. Cook all ingredients at medium heat until chicken and vegetables are fully cooked. Serve.
Shake well before use.
Store in cool dry place.
Once opened, keep refrigerated at 2°C to 4°C and consume within 7 days.
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