— Look and see —
HD Sesame Oil 250ml £3.85
CBL Soybean Paste 300g £1.99
Soup Ladle £1.99
TWENYY Penang Laksa Rice Noodle 400g £1.99
EA DRIED CLOVE 110g £2.65
MLD Egg Noodles 500g £3.99
LKK Panda Oyster Sauce 2.4kg £9.99
SAUTAO Buckwheat Noodles 900g £4.99
LGM Crispy Onion in Chili Oil 210g £3.20
WZH Special Cooking wine 500ml £4.99
Burraq White Pepper Whole 1kg £9.99
OTTOGI Curry - Hot 200g £1.99
NIPPON SHOKKEN SALSA TERIYAKI 2KG £28.99
KIKKOMAN Soy Sauce 1.9L £8.99
BAIJIA SEASONING FOR PEPPERY CHICKEN 100G £2.85
ZHENGFENG Salted Black Bean 100g £0.99
KIRIN RICE STICK 10MM XL £1.99
bowl (small) £3.99
HS Hot Pot 30cm £68.00
Toyoung Wuhan Dry Noodles 2kg £5.99
S&B Food Torokeru Curry Roux Mild 180G £3.99
HS Electric Hot Pot 4.5L £65.00
CHUNSI Sichuan Dan-Dan Noodles 2kg £5.99
TTX Red Chilli 280g £1.99
Koon Chun Dark Soy Sauce 500ml £1.99
ZHENGFENG Salted Black Bean 100g
£0.99
ST Brand Vinegar 2 years Aged 420ml
£1.99
WF Wonton Noodles 400g
£3.99
TUNG CHUN LYE WATER 500ml
£3.99
MAE PLOY Yellow Curry Paste 1000g
£5.50
Silver Corkscrew
£4.99
CJO Soybean Paste 500g
£3.99
SAXA Table Salt 70g
£0.85
CJO Hot Pepper Paste Mild 500g
£3.99
Hein Coarse Black Pepper 100g
£2.99
MEKONG Spring Roll Rice Wrapper 22cm 400g
£2.85
SAUTAO TAIWAN SLICE NOODLE 400G
£3.99
BJ seasoning for spiced soy bean curd
£1.50
Kikkoman Soy Sauce 250Ml
£3.35
MC Chu Hou Sauce 350ml
£2.99
Tiger Tiger Coconut Milk 400ml
£1.65
Haechandle Alchan (red Pepper Paste) 14kg
£39.99
Healthy Boy Oyster Sauce 300ml
£2.99
PANDA 8＂ Sharpening Stone
£4.11
CHANTABOON RICE STICKS 5MM M 375G BY CHANG
£2.15
CLH Sichuan pepper oil 1.8L
£21.99
MS Fresh Red Chilli Pepper 450g
£5.99
HS Electric Hot Pot 4.5L
£65.00
GARDEN QUEEN CONCENTRATE COOKING TAMARIND 454G
£3.99
EA DRIED CLOVE 110g
£2.65
Hot Sells
SAUTAO Shanghai Noodles 1.36kg
£4.99
MAE PLOY Green Curry Paste 1kg
£5.50
PS Hong Kong Olive Vegetables 450g
£3.99
LGM Kohlrabi, Peanut & Tofu in CHili Oil 280g
£3.85
Mae Ploy's Tom Yum Paste makes a spicy, clear soup that is full of strong herbs and spices. Simply add the paste into boiling water and cook it with fresh prawns, sliced mushrooms and vegetables.
Method: Take 50g of paste, boil in water (2 cups) stir all the time. Add meat, shrimp, mushrooms or vegetables season to taste. You could replace one of the cups of water with 200cc of coconut milk.
Ingredients: Lemongrass 22%, soybean oil 20%, sugar 9%, shallot 8%, hydrolyzed soy protein 6%, dried red chilli 5%, water 5%, garlic 5%, galangal 5%, salt 3%, acid: citric acid (E330) 2.5%, tamarind 2%, shrimp paste, fish sauce (anchovy 70%) 2%, flavour enhancer: monosodium glutamate (E621) 2%, dried shrimp 1%, kaffir lime peel 0.5%
Super Save
Complete range
Rave reviews
Fast Delivery
Authoritative honor
